From the monthly archives:
The Organic Consultancy
Organics UK: A Personal Overview
This article first appeared in the September 2000 edition of Natural Products.
When I started working with organic food in 1986 I never believed that the sector would develop so far or so fast. In 1993 UK organic sales were running at 105 million per year at retail : last [...]
The Organic Consultancy
Going Organic: An Introduction For Food Processors and Ingredient Suppliers
by Simon Wright
This article originally appeared in the September / October 2000 edition of International Food Ingredients and is reproduced by kind permission of the Editor, whose contact details are:
telephone +44 171 861 6039
fax +44 171 861 6223
web site www.dotfood.com
Market background
Organic food in [...]