From the monthly archives:

February 2010

Having worked in the international food industry now for over thirty years I have been able to observe it’s cyclical nature. When confronted with a challenge to the status quo the classic progression goes: ignore (hope it goes away), ridicule (why would you want to eat that?), assimilate (hmm…maybe there’s money to be made here), [...]

February 8th 2010
From www.foodnavigator.com
The European Commission has today announced the winner of its contest to design a new logo to appear on all organic food and beverage products in the European Union: a leaf-shaped design from Germany that attracted 63 per cent of the votes.
The Commission turned to design students to come up with the [...]

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