OF+ Consulting helps food and drink companies develop and market their products.


Increasingly consumers seek food and drink that is good for their health and good for the planet. So how should your business respond? Should you convert to organic, go Fairtrade, or explore Free From?


OF+ founder Simon Wright has more than three decades of experience in sustainable food. He advises manufacturers, brand-holders and retailers around the world, from start-ups to FTSE 100 companies, helping with everything from sourcing key ingredients and obtaining certification through to major product launches.


Simon also works with the public and non-profit sector: he advised the UK government on the development of organic legislation, is a member of the Soil Association’s Standards Board and Chair’s the Fairtrade Foundation’s Oversight Committee.


OF+ has links with specialists in areas such as supply chain, logistics and design, meaning Simon can put together the perfect team for your project, whatever the scale. He also organises and chairs seminars and industry awards, hosts events, and is a well-known commentator and writer on food topics.


Find out what OF+ can do for your business by emailing simon@organicandfairplus.com


See what clients have to say about OF+ [link to Client feedback]


Website credits

Text Editor                             Jill Hopper jill.hopper@cantab.net

Design and Branding         Adrian Whitefoord adrian@p-and-w.com

Webmaster                           David Cross david@davidcross.com